Terroir at the Table – A Celebration of Women, Wine, and Community

Presented by the Women’s Wine Collective of Livermore Valley

Something extraordinary is coming to Livermore Valley, and you’re invited to be part of it. Terroir at the Table is a first-of-its-kind culinary celebration that brings together some of the most talented female chefs and winemakers in our region for an evening of exceptional food, incredible wine, and meaningful connection. This intimate 8-course tasting menu showcases the best of what Livermore Valley has to offer—from soil to glass, from kitchen to table. 

Secure your seat at the table. This is more than a dinner—it’s a celebration of the extraordinary women shaping our community, one plate and one glass at a time. With extremely limited seating, this is an event you won’t want to miss.

The Experience

Each course has been thoughtfully created by a celebrated local female chef and expertly paired with wine from a female-led winery. Beyond the extraordinary food and wine, you’ll have the opportunity to meet the chefs and winemakers behind each course, connect with fellow food and wine enthusiasts, and witness the inaugural presentation of our Woman of the Year Award—honoring a local woman whose contributions make Livermore Valley a better place for all of us.

Event Details

Saturday, March 7, 2026 at 5:30 PM
Martinelli Event Center, Livermore
$175 per person

*A portion of proceeds will benefit local nonprofits, including a charitable donation selected by our Woman of the Year recipient.

Dress Code is Elevated casual.

Get your tickets here.